Remote Sensing in Agriculture

Author(s)	Ms. Vanshika Gupta
Country	India
Abstract	"Remote sensing is the science of acquiring information about the Earth's surface without actually being in contact with it. This is done by sensing and recording reflected or emitted energy and processing, analyzing, and applying that information." Remote sensing is defined as the art and science of gathering information about objects or areas from a distance without having physical contact with objects/areas being investigated. Remote sensing is the science and technology of making inferences about material objects from measurement made at a distance without coming into physical contact with the object under study. Remote sensing is a tool to monitor the earth’s resources using space technology in addition to ground observations. Remote sensing is the science and technology of making inferences about material objects from measurement made at a distance without coming into physical contact with the object under study. Remote sensing, process involves an interaction between incident radiation and the targets of interest. This is exemplified by the use of imaging systems where the following seven elements are involved.
Keywords	Remote sensing, Agriculture, Application, Limitations
Field	Biology > Agriculture / Botany
Published In	Volume 16, Issue 4, October-December 2025
Published On	2025-10-28
DOI	https://doi.org/10.71097/IJSAT.v16.i4.9020
Short DOI	https://doi.org/g98nc2

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